Browse Gastronomy tours

" By focusing on a very specific area of Spain, and drawing on the experience and personal connections of Gijs Van Hensbergen with food producers and chefs, the itinerary allowed for both an intimate and comprehensive introduction to the cuisine of this region. " Gastronomic Asturias & Cantabria - Spain’s hidden paradise on the Emerald Coast
" Gijs was quite superb in every respect, and certainly lived up to his reputation: he knew everything there was to know about the gastronomy world and all its main players in the Basque Country. " Gastronomic Basque Country - Food, art and architecture in the Basque lands
" Marc Millon's presentation of the subject matter was engaging and beautifully delivered. His ability to blend the culinary and vinicultural aspects with the culture, past history of the region and to put it all in the context of our current times was faultless. The inclusion of additional local guides added substantially to the benefits of the tour. The local producers provided excellent details of the products of which they are appropriately proud. " Gastronomic Friuli-Venezia Giulia - Superb food and wine in Italy’s less frequented north east
" This gastronomic tour was absolutely brilliant and could not possibly be matched by another travel company. Traveling with Gijs with his deep knowledge of Spanish food was just genius. " Gastronomic Basque Country - Food, art and architecture in the Basque lands
" I had high expectations of this tour and they were substantially exceeded! I thought the planning and execution of it were both excellent. Thank you! " Gastronomic Sicily - Food & wine in the west

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