This website may ask your browser to store cookies. See our Cookies Policy for more information about our use of cookies.

Back to Expert Lecturer index
Image of Marc Millon

Marc Millon

Wine, food and travel writer. Born in Mexico, he was raised in the USA before studying English Literature at the University of Exeter. Together with his wife, he has pioneered a series of illustrated wine-food-travel books including The Wine and Food of Europe, The Wine Roads of Italy and The Food Lover’s Companion to Italy. He also has his own wine company, importing Italian wines from small family estates.